1.
Shehu A, Bandiya H, Umar A, Shehu Z. QUALITY ASSESSMENT OF LOCALLY PRODUCED HONEY FROM USMANU DANFODIYO UNIVERSITY, SOKOTO. bs [Internet]. 2022Jun.11 [cited 2025Apr.3];8(2):9-13. Available from: http://13.234.104.160/index.php/bs/article/view/5065